Su-Ling Brooks, Marianne: search on Z-Library

The world's largest scientific articles store. 70,000,000+ articles for free.

1

Microalgae disruption techniques for product recovery: influence of cell wall composition

Alhattab, Mariam, Kermanshahi-Pour, Azadeh, Brooks, Marianne Su-Ling

Journal:

Journal of Applied Phycology

Year:

2018

Language:

english

File:

PDF, 849 KB

english, 2018

2

Medical waste management – A review

Windfeld, Elliott Steen, Brooks, Marianne Su-Ling

Journal:

Journal of Environmental Management

Year:

2015

Language:

english

File:

PDF, 723 KB

english, 2015

3

Phenolic Analyses of Haskap Berries ( Lonicera caerulea L.): Spectrophotometry versus High Performance Liquid Chromatography

Khattab, Rabie, Brooks, Marianne Su-Ling, Ghanem, Amyl

Journal:

International Journal of Food Properties

Year:

2015

Language:

english

File:

PDF, 19.61 MB

english, 2015

4

Refractance Window™ drying of haskap berry – Preliminary results on anthocyanin retention and physicochemical properties

Celli, Giovana Bonat, Khattab, Rabie, Ghanem, Amyl, Brooks, Marianne Su-Ling

Journal:

Year:

2016

Language:

english

File:

PDF, 603 KB

english, 2016

5

Potential for Value-Added Utilization of Bamboo Shoot Processing Waste—Recommendations for a Biorefinery Approach

Lin, Zhen, Chen, Jian, Zhang, Junzeng, Brooks, Marianne Su-Ling

Journal:

Food and Bioprocess Technology

Year:

2018

Language:

english

File:

PDF, 745 KB

english, 2018

6

Bioactive Encapsulated Powders for Functional Foods—a Review of Methods and Current Limitations

Celli, Giovana Bonat, Ghanem, Amyl, Brooks, Marianne Su-Ling

Journal:

Food and Bioprocess Technology

Year:

2015

Language:

english

File:

PDF, 445 KB

english, 2015

7

Influence of Freezing Process and Frozen Storage on Fruits and Fruit Products Quality

Celli, Giovana Bonat, Ghanem, Amyl, Brooks, Marianne Su-Ling

Journal:

Food Reviews International

Year:

2015

Language:

english

File:

PDF, 27.52 MB

english, 2015

8

Effects of recycling on the aqueous two-phase extraction of bioactives from haskap leaves

Chong, Kar Yeen, Brooks, Marianne Su-Ling

Journal:

Separation and Purification Technology

Year:

2021

File:

PDF, 1.09 MB

2021

9

Gastroretentive systems – a proposed strategy to modulate anthocyanin release and absorption for the management of diabetes

Celli, Giovana Bonat, Kalt, Wilhelmina, Brooks, Marianne Su-Ling

Journal:

Year:

2016

Language:

english

File:

PDF, 508 KB

english, 2016

10

Dispersed air flotation of Chlorella saccharophila and subsequent extraction of lipids – Effect of supercritical CO2 extraction parameters and surfactant pretreatment

Alhattab, Mariam, Kermanshahi-pour, Azadeh, Su-Ling Brooks, Marianne

Journal:

Biomass and Bioenergy

Year:

2019

Language:

english

File:

PDF, 1.12 MB

english, 2019

11

Extraction of Bioactive Compounds from Haskap Leaves (Lonicera caerulea) Using Salt/Ethanol Aqueous Two-Phase Flotation

Chong, Kar Yeen, Stefanova, Roumiana, Zhang, Junzeng, Brooks, Marianne Su-Ling

Journal:

Food and Bioprocess Technology

Year:

2020

File:

PDF, 862 KB

2020

12

Optimization of Chlorella saccharophila harvesting by surfactant-aided dispersed air flotation for biodiesel production processes

Alhattab, Mariam, Brooks, Marianne Su-Ling

Journal:

Biomass and Bioenergy

Year:

2020

File:

PDF, 977 KB

2020

13

Effect of frozen storage on polyphenol content and antioxidant activity of haskap berries (Lonicera caerulea L.)

Khattab, Rabie, Celli, Giovana Bonat, Ghanem, Amyl, Brooks, Marianne Su-Ling

Journal:

Journal of Berry Research

Year:

2015

Language:

english

File:

PDF, 303 KB

english, 2015

14

Aqueous Two-Phase Extraction of Bioactive Compounds from Haskap Leaves (Lonicera caerulea): Comparison of Salt/Ethanol and Sugar/Propanol Systems

Yeen Chong, Kar, Stefanova, Roumiana, Zhang, Junzeng, Su-Ling Brooks, Marianne

Journal:

Separation and Purification Technology

Year:

2020

File:

PDF, 1.12 MB

2020

15

Characterization of tomato processing by-product for use as a potential functional food ingredient: nutritional composition, antioxidant activity and bioactive compounds

P. A. Silva, Yasmini, Borba, Bárbara C., Pereira, Vanessa A., Reis, Marcela G., Caliari, Márcio, Brooks, Marianne Su-Ling, Ferreira, Tânia A. P. C.

Journal:

International Journal of Food Sciences and Nutrition

Year:

2018

Language:

english

File:

PDF, 1.22 MB

english, 2018

16

A Theoretical Physiologically-Based Pharmacokinetic Approach for Modelling the Fate of Anthocyanins in Vivo

Celli, Giovana Bonat, Ghanem, Amyl, Brooks, Marianne Su-Ling

Journal:

Critical Reviews in Food Science and Nutrition

Year:

2016

Language:

english

File:

PDF, 681 KB

english, 2016

17

Encapsulationof lycopene from watermelon in calcium-alginate microparticles using an optimised inverse-gelation method by response surface methodology

Celli, Giovana B., Teixeira, Alyne G., Duke, Tamunoemi G., Brooks, Marianne Su-Ling

Journal:

International Journal of Food Science & Technology

Year:

2016

Language:

english

File:

PDF, 289 KB

english, 2016

18

Quality of Dried Haskap Berries ( Lonicera caerulea L.) as Affected by Prior Juice Extraction, Osmotic Treatment and Drying Conditions

Khattab, Rabie, Ghanem, Amyl, Brooks, Marianne Su-Ling

Journal:

Drying Technology

Year:

2016

Language:

english

File:

PDF, 1.28 MB

english, 2016

19

Development and evaluation of a novel alginate-based in situ gelling system to modulate the release of anthocyanins

Celli, Giovana Bonat, Brooks, Marianne Su-Ling, Ghanem, Amyl

Journal:

Food Hydrocolloids

Year:

2016

Language:

english

File:

PDF, 729 KB

english, 2016

20

Optimized encapsulation of anthocyanin-rich extract from haskap berries (Lonicera caerulea L.) in calcium-alginate microparticles

Celli, Giovana Bonat, Ghanem, Amyl, Brooks, Marianne Su-Ling

Journal:

Journal of Berry Research

Year:

2016

Language:

english

File:

PDF, 293 KB

english, 2016

21

Extrusion detoxification technique on flaxseed by uniform design optimization

Min Wu, Dong Li, Li-Jun Wang, Yu-Guang Zhou, Marianne Su-Ling Brooks, Xiao Dong Chen, Zhi-Huai Mao

Journal:

Separation and Purification Technology

Year:

2008

Language:

english

File:

PDF, 957 KB

english, 2008

22

Stability of Haskap Berry (Lonicera Caerulea L.) Anthocyanins at Different Storage and Processing Conditions

Khattab, Rabie, Ghanem, Amyl, Brooks, Marianne Su-Ling

Journal:

Journal of Food Research

Year:

2016

Language:

english

File:

PDF, 1.24 MB

english, 2016

23

Inactivation Kinetics of Yeast Cells during Infrared Drying

Huang, Hui, Brooks, Marianne Su-Ling, Huang, Hua-Jiang, Chen, Xiao Dong

Journal:

Drying Technology

Year:

2009

Language:

english

File:

PDF, 780 KB

english, 2009

24

Optimization of ultrasound-assisted extraction of anthocyanins from haskap berries (Lonicera caerulea L.) using Response Surface Methodology

Celli, Giovana Bonat, Ghanem, Amyl, Brooks, Marianne Su-Ling

Journal:

Ultrasonics Sonochemistry

Year:

2015

Language:

english

File:

PDF, 588 KB

english, 2015

25

Dispersed Air Flotation and Foam Fractionation for the Recovery of Microalgae in the Production of Biodiesel

Alhattab, Mariam, Brooks, Marianne Su-Ling

Journal:

Separation Science and Technology

Year:

2017

Language:

english

File:

PDF, 21.49 MB

english, 2017

26

Use of Red Beet (Beta vulgaris L.) for Antimicrobial Applications—a Critical Review

Kumar, Sonia, Brooks, Marianne Su-Ling

Journal:

Food and Bioprocess Technology

Year:

2017

Language:

english

File:

PDF, 853 KB

english, 2017

27

Chitosan nanoparticles as adenosine carriers

Kazemzadeh-Narbat, Mehdi, Reid, Marla, Brooks, Marianne Su-Ling, Ghanem, Amyl

Journal:

Journal of Microencapsulation

Year:

2015

Language:

english

File:

PDF, 419 KB

english, 2015

28

Degradation Kinetics of Anthocyanins in Freeze-Dried Microencapsulates from Lowbush Blueberries ( Vaccinium angustifolium Aiton) and Prediction of Shelf-Life

Celli, Giovana Bonat, Dibazar, Rojin, Ghanem, Amyl, Brooks, Marianne Su-Ling

Journal:

Drying Technology

Year:

2016

Language:

english

File:

PDF, 849 KB

english, 2016

29

Optimization of ultrasound-assisted extraction of anthocyanins from lowbush blueberries (Vaccinium Angustifolium Aiton)

Dibazar, Rojin, Celli, Giovana Bonat, Brooks, Marianne Su-Ling, Ghanem, Amyl

Journal:

Journal of Berry Research

Year:

2015

Language:

english

File:

PDF, 137 KB

english, 2015

30

Optimization of protein extraction from bamboo shoots and processing wastes using deep eutectic solvents in a biorefinery approach

Lin, Zhen, Jiao, Guangling, Zhang, Junzeng, Celli, Giovana Bonat, Brooks, Marianne Su-Ling

Journal:

Biomass Conversion and Biorefinery

Year:

2020

File:

PDF, 1.16 MB

2020

To build up a library is to create a life. It’s never just a random collection of books.

— Carlos María Domínguez

Official channel

Z-Library Desktop Launcher

Z-Library Since 2009 support@1delivery.pm

EnglishРусскийEspañolItalianoελληνικάاللغة العربيةBahasa IndonesiaBahasa Malaysiaहिन्दीDeutschFrançaisPortuguêsУкраїнськаPolski中文繁體中文日本語Tiếng ViệtAzərbaycan DiliՀայոց լեզուภาษาไทยTürk Diliქართველიবাংলাپښتوతెలుగుاردو한국어SrpskiБългарски